Sauteed meat, tail oil, hot pepper pickle, bread or bread is served in the lavash.
Seasonal mince with rice, tomatoes and pepper on a skewer, comes with a side salad.
Tomato, cucumber, pepper, green onion, parsley, red onion, vinegar and olive oil.
Chickpeas prepared with sesame oil and garlic rope.
Smoked aubergine mash with garlic and sesame oil.
Grape leaves stuffed with rice, herbs, spices, parsley and onion
Rice, beans, water, cumin, bay leaf, onion, pepper, garlic.
Served with potatoes omelette, roast beef fillet served with vegetables and rice.
Pork roasted with water and vinegar.
Shrimps cooked in wine, brown rice, served with hot sauce.
Served with lemon wedges, lemon slices and parsley.